Zucchini
Planting practices incorporate optimal row spacing and nutrient planning to encourage vigorous plant growth and consistent fruit development. Frequent field monitoring ensures proper maturity timing and minimizes defects such as scarring or soft spotting.
Quality control begins in the field and continues through post-harvest inspection and cooling processes designed to maintain firmness, dark skin coloration, and moisture levels. We prioritize gentle handling practices that support long shelf life and minimize breakage.
Food manufacturers, repackers, and vegetable processors value the reliability of our supply chain and the flexibility of our packaging and shipment options. We maintain detailed documentation and safety verification to align with regulatory expectations.
Whether supplying bulk loads or long-term contract quantities, we communicate closely with production partners to coordinate timing, frequency, and volume requirements throughout the growing season.
Liskai Farms’ zucchini program provides processors with dependable seasonal volume supported by professional logistics and farming practices rooted in generations of expertise.
