BROCCOLI
We select broccoli varieties specifically suited for Northwest Ohio’s soil composition and climate. Our growing process focuses on achieving dense crowns, uniform head size, deep green coloration, and crisp texture required for industrial food processing applications. Buyers can expect clean, flavorful broccoli packed for efficiency and long shelf life.
From seed through harvest, we prioritize sustainable practices including crop rotation, nutrient balancing, and integrated pest management. These practices help improve soil health and preserve long-term productivity while reducing dependency on chemical inputs. Our goal is to deliver a safe, high-quality broccoli product that meets today’s heightened food safety expectations.
Each harvest is handled with efficiency using modern field equipment that reduces mechanical damage and protects the integrity of every head. Broccoli is cooled immediately after harvest to lock in freshness and maintain consistent temperature control throughout the handling and shipment process.
Food manufacturers depend on predictable supply and traceability, and Liskai Farms provides both through accurate tracking and transparent documentation. Every broccoli shipment is clearly labeled with date, field, and batch records for seamless integration into processing operations and compliance systems.
Whether you require whole heads, florets, or bulk contract supply, Liskai Farms accommodates custom volume schedules and packaging specifications. We take pride in building long-term partnerships with processors who value consistency, fairness, and high-grade produce.
